Ingredients
Equipment
Method
- Place a pinch of Celtic salt under your tongue.
- Let it dissolve for 30–60 seconds.
- Swallow and drink 8 oz filtered water immediately.
- Add lemon juice to your water for digestion support.
- Optionally, mix in cream of tartar for added electrolytes.
- Wait 10–15 minutes before eating or drinking coffee
Nutrition
Notes
Always use unrefined Celtic sea salt, not table salt.
Best taken first thing in the morning on an empty stomach.
Great for hydration, circulation, and adrenal balance.